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environmental health and FOOD SAFETY


The Cass County Environmental Health Program's goals are to assess, control, remediate and prevent harmful factors in the environment through education, regulation and enforcement. 

The Environmental Health Program includes, but is not limited to, food safety, private sewage, private drinking water, Non-community drinking water systems, vector control, tick and mosquito testing, body art and tanning.




Online Food Training Classes

Certified Food Manager/Food Handler/Allergen websites


Food Services

Cass County Food Ordinance

Cass County Environmental Health Fees

Food Establishment License Info Packet and Application

 Food establishment license info packet and Application(Spanish)

Temporary Food Event Application

Cottage Food Registration Form.

Cottage food annual Renewal form 

2023-Cottage-Food-Guide

https://www.fsis.usda.gov/recalls FOOD RECALLS

Food Code 2022  


Sewage Program

Application to Install a Septic System 

Real Estate Survey Application

Illinois Private Sewage Disposal Code 

Private Sewage Contractor Online Renewal

Curtain Drain Information

Sewage Code w/ Highlighted Changes

Continuing Education Classes 

Maintaining Your Septic System: Homeowners Guide

Buying or Selling a Home with an Onsite Wastewater System

First Aid for your Flooded Septic

Do's and Don'ts of your Septic System

List of Illinois Soil Classifier 

Water Program

Application to Construct, Abandon, or Modify a Well 

Property Owner Request to Seal a Well

Nitrates in Drinking Water/ Why test your well?

Water Well Contractor Online Renewal 

How To Disinfect Your Well

Other Water Well Q&A


    Department Head:

    Greg Seiders, MPH, LEHP

    (217) 452-3057 ext. 1316

    gseiders@casscohealth.org


    Mold Information


    West Nile Virus



    Bed Bug Information


    Food Safety Information




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